Danielle Anderson’s and Anthony Cripe’s wedding weekend September 5-7, 2014 at
Twin Oaks Farm Weddings was a fairy tale experience! They held their rehearsal and rehearsal
dinner at Twin Oaks Farm, took advantage of the lodging on site enjoying the
hayride and early decorating of the Grand Barn for the wedding reception the
next day!
Their wedding planner, Karen Casey, Karen@KarenCaseyEvents.com,
directed the various weekend events including the bridesmaid’s luncheon,
ceremony, and wedding reception. Jared
Lindley, www.lindleysphotography.com,
captured the magical moments of the weekend.
The lovely rehearsal dinner was catered by Carrabbas and the
outstandingly beautiful food presentation and delicious fare was created and
catered by Leon Holloway, Cousins Catering-229 938-5402 in Americus. The weekend DJ was Wesley Jay,
highvoltagedjservices.webs.com, who had everyone enjoying the elegant ceremony
with music by the brass ensemble in the Gazebo along with the soloist, Becky
Smith and Brook Smith, guitarist, floating through the outdoor air. The wedding reception in the Grand Barn was
beautiful with Wesley Jay’s music creating an atmosphere of sophistication and
fun on the dance floor!
Added enjoyment of the wedding weekend was an incredible
photo booth for the guest’s enjoyment both Friday and Saturday! Also, Danielle’s spectacular entrance to the
pond side ceremony was created by riding in a horse drawn carriage,
Victorianelegance.com, over the pond’s dam and on to the ceremony site! Danielle and Tony used the pretty horse drawn
carriage to depart later that evening! Wedding pictures will be available in early October!
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